22/24
| File | 162590.jpg |
| Description | Hautes-Alpes (05), Champsaur valley, Ebrard cheese factory, since the late 19th century, the oldest family cheese factory Hautes-Alpes, in the craft tradition, cheeses made from raw to the mountain range, cow milk, goat, sheep, white cheese, yoghurt and custards |
| Folio | Fromagerie Ebrard |
| Author | Bertrand Bodin Photographe |
| Restrictions | Bertrand Bodin Photographe |
| Keywords | |
| Pixels | 5315 x 3543 |
| Jpeg | 1 133 Ko |
| Image | 55 169 Ko |
| Cm/300 dpi | 45 x 30 cm |